Kitchen

Corn Tortilla

Fresh Mozzarella, sliced tomatoes, Basil pesto & a sweet balsamic drizzle

Add Bacon, Buffalo Chicken or BBQ Pork $5

With a side of Chilli Lime Sauce
4 Large Shrimp

Hot

Mild

Honey BBQ 

Garlic Parmesan 

Korean BBQ

Spicy Sweet Chilli 

Teriyaki Glaze

Nashville Hot

Salt & Vinegar (Dry Rub)

Lemon Pepper (Dry Rub)

8 Per Order

Served with Blue Cheese Dressing 

Sliced chicken breast dipped in a house batter with french fries & honey mustard

Individual dumplings stuffed with a French Onion Soup reduction, blanketed with a French cheese blend & a sprinkle of chives 

Individual dumplings stuffed with jalapeno & cayenne cream cheese, blanketed with Chedder & Monterey Cheese served with Chive Sour Cream

6 Dumplings

Individual dumplings stuffed with sauteed spinach, artichoke & cream cheese, blanketed with Gouda 

6 Dumpling 

Stuffed with Buffalo Chicken & southwest cheese blend blanketed with Pepper jack Cheese

Roasted pork, Pico de Gallo & seasoned cabbage with Chipotle Mayo served on Corn Tortillas 

Keto Option with Romaine Lettuce 

Pan seared in Chimichurri Sauce, served with Pico de Gallo, seasoned cabbage and Sweet Chili Mayo served with Corn Tortillias 

Keto Option with Romaine Lettuce

Marinated sliced Skirt Steak topped with Mango Siracha mayo

Keto option with romaine 

House crispy corn Tortilla chips with spicy pulled chicken,  Monterey & Chedder mixed cheese, diced tomatoes & chives topped with Chipotle Mayo

Freshly Fried Tortilla Chips with pulled chicken, Monterey Jack cheese, diced tomatoes &  served on Corn Tortillas topped with BBQ Sauce 

The Name Says It All 

An Irish Favourite with sliced baked ham, grilled tomato, chedder cheese & red onion

Battered chicken breast on a Brioche bun with pepper jack cheese, tomato, red onion & T&H Teriyaki 

Add Guacamole $4

Add Bacon $3

Spicy blackened or grilled chicken served with lettuce, tomato, red onion on a Brioche bun

Add Guacamole $4

Add Bacon $3

Made  with carrots, peas, broccoli and Spinach. Served on a Brioche bun with sliced tomato & Fresh Guacamole  

House roasted Cuban style pork, sliced ham, Swiss cheese, pickles & spicy mustard on 9 grain  

Cheddar, Bacon, Beef Burger on Brioche with red onion & tomato

Cooked to temp 160 * well done 

Beef Burger topped with Melted Gruyere and English Branston Pickel Spread

Cooked to temp 160* well done 

Arugula, Beets, Walnuts & Crumbled Goat Cheese,  Tossed In Olive Oil & Balsamic Vinegar

Romaine, shaved Parmesan, seasoned croutons with a creamy Caesar salad dressing

Add

Grilled Chicken 5

Grilled Shrimp 7

Blackened Shrimp 7

Skirt  Steak 7

Avocado 3

Served over romaine, tomatoes, cucumbers, red onions with a house made balsamic dressing on the side

Sub Wasabi Ginger dressing 

Sub Shrimp $4 

Add Shrimp $7