Corn Tortilla
Fresh Mozzarella, sliced tomatoes, Basil pesto & a sweet balsamic drizzle
Add Bacon, Buffalo Chicken or BBQ Pork $5
With a side of Chilli Lime Sauce
4 Large Shrimp
Hot, Mild, Honey BBQ, Garlic Parmesan, Korean BBQ, Salt & Vinegar
Spicy Sweet Chilli, Teriyaki Glaze, Nashville Hot
8 Per Order
Served with Blue Cheese Dressing
Sliced chicken breast dipped in a house batter with french fries & honey mustard
Individual dumplings stuffed with a French Onion Soup reduction, blanketed with a French cheese blend & a sprinkle of chives
Individual dumplings stuffed with jalapeno & cayenne cream cheese, blanketed with Chedder & Monterey Cheese served with Chive Sour Cream
6 Dumplings
Individual dumplings stuffed with sauteed spinach, artichoke & cream cheese, blanketed with Gouda
6 Dumpling
Stuffed with Buffalo Chicken & southwest cheese blend blanketed with Pepper jack Cheese
Roasted pork, Pico de Gallo & seasoned cabbage with Chipotle Mayo served on Corn Tortillas
Keto Option with Romaine Lettuce
Pan seared in Chimichurri Sauce, served with Pico de Gallo, seasoned cabbage and Sweet Chili Mayo served with Corn Tortillias
Keto Option with Romaine Lettuce
Marinated sliced Skirt Steak topped with Mango Siracha mayo
Keto option with romaine
House crispy corn Tortilla chips with spicy pulled chicken, Monterey & Chedder mixed cheese, diced tomatoes & chives topped with Chipotle Mayo
Freshly Fried Tortilla Chips with pulled chicken, Monterey Jack cheese, diced tomatoes & served on Corn Tortillas topped with BBQ Sauce
The Name Says It All
All served with French Fries, Substitute: Side Salad, Waffle, Sweet Potato Fries, or Onion Rings for $2
An Irish Favourite with sliced baked ham, grilled tomato, chedder cheese & red onion
Battered chicken breast on a Brioche bun with pepper jack cheese, tomato, red onion & T&H Teriyaki
Add Guacamole $4
Add Bacon $3
Spicy blackened or grilled chicken served with lettuce, tomato, red onion on a Brioche bun
Add Guacamole $4
Add Bacon $3
Made with carrots, peas, broccoli and Spinach. Served on a Brioche bun with sliced tomato & Fresh Guacamole
House roasted Cuban style pork, sliced ham, Swiss cheese, pickles & spicy mustard on 9 grain
Cheddar, Bacon, Beef Burger on Brioche with red onion & tomato
Cooked to temp 160 * well done
Beef Burger topped with Melted Gruyere and English Branston Pickel Spread
Cooked to temp 160* well done
Arugula, Beets, Walnuts & Crumbled Goat Cheese, Tossed In Olive Oil & Balsamic Vinegar
Romaine, shaved Parmesan, seasoned croutons with a creamy Caesar salad dressing
Add
Grilled Chicken 5
Grilled Shrimp 7
Blackened Shrimp 7
Skirt Steak 7
Avocado 3
Served over romaine, tomatoes, cucumbers, red onions with a house made balsamic dressing on the side
Sub Wasabi Ginger dressing
Sub Shrimp $4
Add Shrimp $7
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